Simple Way to Make Ultimate Vegan chicken and mushroom pie 🌱

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Before you jump to Vegan chicken and mushroom pie 🌱 recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

You already know that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. Sadly, there isn't often enough time or energy for us to really do the things we want to do. Going to the gym isn't something people want to do when they get off from work. People crave salty and sweet, not veggies (unless they are vegetarians). You will be happy to discover that achieving good health doesn't have to be hard. If you are conscientious you'll get all of the activity and healthy food choices you need. Here are some of the best ways to be healthy and balanced.

Drink water, not other beverages. Sipping a soda or cup of coffee once in awhile won't hurt you too badly. Using them for your sole source of hydration, however, is dumb. Choosing water as opposed to other beverage adds to your body's health and helps it stay hydrated. This also helps you decrease your caloric intake by hundreds of points without having to buy and eat gross diet foods. Productive weight loss efforts often depend exclusively on water ingestion.

There are all kinds of things that you can do to get healthy. Extensive gym visits and directly defined diets are not always the answer. Little things, when done every single day, can do a lot to help you get healthy and lose pounds. Make sensible choices every day is a great start. Getting as much physical exercise as you possibly can is another factor. The numbers on the scale aren't the only indication of your lifestyle choices. You want your body to be powerful too.

We hope you got benefit from reading it, now let's go back to vegan chicken and mushroom pie 🌱 recipe. You can have vegan chicken and mushroom pie 🌱 using 8 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Vegan chicken and mushroom pie 🌱:

1. Use 200 g of chestnut mushrooms.
2. Take 100 g of chicken alternative (I used soya).
3. You need 2 tablespoons of vegan butter.
4. Provide 1 tablespoon of plain flour.
5. Prepare of 1 teaspoon cornflour.
6. Prepare of 1 pinch salt and a few punches of white pepper.
7. Take of Puff pastry lid (I bought ready rolled).
8. Provide 1/2 cup of cashew milk.

Instructions to make Vegan chicken and mushroom pie 🌱:

1. Clean and slice the mushrooms and cook in a little oil for s few minutes. Turn the head low and cook with a lid on until the mushrooms release juice..
2. Add 2 teaspoons of butter and stir until melted. Add the flour and stir, making a roux with the mushroom juice. Slowly add the milk until you have a sauce. You can mix the cornflour with a little water and add a little to the sauce to create a thicker consistency..
3. Add a little salt and plenty of white pepper. Transfer to a pie dish, cover with a pastry top (prick the pastry to allow the air to escape) and bake in a medium oven for about 18 minutes..

This is an even better version (vegan of course) and packed with tons of mushrooms, a creamy, savoury sauce, vegan chicken pieces and peas and sweetcorn for a pop of sweetness, all topped with that perfectly golden and flaky crust. This vegan Chicken Style Country Mushroom Pie is packed with tasty plant based Chicken-style pieces in a creamy mushroom sauce for a tasty country style pie. Can be eaten cold, straight from the pack as a grab and go snack - or heated through and served with veg and chips on the side! Perfect comfort food for those cold winter nights, or any night really! This vegan 'chicken' pie will leave you feeling warm and cosy on the inside and smiling on the outside.

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